A reader-recognized Chelsea favorite, Khelsea’s Pizza has become one of those neighborhood spots people mention when talking about local food done right.

This week, we’re giving it the spotlight.

Chelsea is heading back to the national stage—and this time, the city is chasing history.

A 53-member delegation will bring “The Chelsea Way” to Denver, showcasing the people and programs building trust, supporting young residents, and strengthening the community.

Discover why Chelsea’s latest All-America City bid is about far more than winning another title.

One of Chelsea’s most remarkable stories is finally getting the spotlight it deserves.

A new permanent collection at Chelsea Public Library celebrates Lewis Howard Latimer, the Chelsea-born inventor whose groundbreaking work helped shape modern lighting and communications.

Discover the extraordinary life behind the artifacts—and why preserving Latimer’s legacy matters to Chelsea’s past, present, and future.

QDOBA has cleared a major hurdle to open in Chelsea, but one key question is still unresolved: where exactly will it be located?

Reports point to the former GameStop space, while public listings create confusion between Chelsea Commons and the Market Basket plaza.

Here’s what has been approved, what residents can expect, and what still needs to be confirmed.

Boston’s nightlife is getting a summer extension, with nearly 200 bars and restaurants approved to stay open later—and many can now serve until 3 a.m.

From Downtown and the Seaport to several East Boston spots close to Chelsea, the temporary change creates more late-night options during a packed season of major events. 

See which venues made the list before planning your next night out.

A once-forgotten train car on the East Boston waterfront has been transformed into one of the area’s most distinctive summer stops.

The Blue Caboose now serves ice cream, cold brew, matcha, and more from a restored 1940s-era caboose along the Mary Ellen Welch Greenway.

See how two local entrepreneurs brought this unusual neighborhood idea to life—and why crowds showed up immediately.

Boston’s Union Oyster House is preparing to celebrate an extraordinary milestone: 200 years in business. America’s oldest continuously operating restaurant has served generations of diners, welcomed presidents and royalty, and preserved its place along the Freedom Trail.

From classic New England seafood to anniversary celebrations, discover how this legendary Boston landmark is marking two centuries of history.